Taryn Collins

Fall 2014 Cocktail Series: Comete Glass with a Goji Apparatus

Taryn Collins
Fall 2014 Cocktail Series: Comete Glass with a Goji Apparatus
Schott Zwiesel Comete Cocktail glass

We've made it to the end -- this is our last fall cocktail series post from the shoot we did at local Nubar! We saved the most visually stunning for last -- this cocktail, the Gogi Apparatus, has a touch of Gogi Liqueur added at the end which settles pleasantly into the bottom of this Schott Zwiesel Comete Cocktail glass, and makes for a beautiful ombre affect. The Gogi Apparatus has Zapopan Tequila, Fair Gogi Liqueur, Muddled Orange and Fresh Grapefruit Juice. It's as delicious as it is beautiful, which makes it a really wonderful libation all around.

See the other posts from this series:

(1) Classic Manhattan served in a Simon Pearce Geo glass

(2) Nubar Rouge served in an iittala Essence Cocktail Bowl

(3) Basil Lime Gimlet in a Schott Zwiesel Basic Bar Martini Glass

(4) 'Fumo y Fuego' served in a Schott Zwiesel Carat DOF glass

(5) Huckleberry Lemonade served in a Simon Pearce Hartland Brandy Glass

Schott Zwiesel Comete Cocktail glass